Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/466301
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | ||
dc.date.accessioned | 2023-03-06T09:55:06Z | - |
dc.date.available | 2023-03-06T09:55:06Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/466301 | - |
dc.description.abstract | Cauliflower (Brassica oleracea var. botrytis L.) is an important member of Cruciferae having chromosome number 2n= 2x=18. The present investigation entitled Curd Cutting Techniques and Micronutrients Application on Seed Yield and Quality of Cauliflower (Brassica oleracea var. botrytis L.) was conducted at vegetable seed production farm, Department of Horticulture (Vegetable and Floriculture), BAC, Sabour for two years 2019-20 and 2020-21. There was two level of boron in form of borax (0.3 % and 0.4 %) and molybdenum (Mo) in the form of ammonium molybdate (0.15 % and 0.20 %) sprayed at 40 and 60 days after transplanting. newline | |
dc.format.extent | ||
dc.language | English | |
dc.relation | ||
dc.rights | university | |
dc.title | Curd Cutting Techniques and Micronutrients Application on Seed Yield and Quality of Cauliflower Brassica oleracea var botrytis L | |
dc.title.alternative | ||
dc.creator.researcher | Kumari, Manju | |
dc.subject.keyword | Agricultural Sciences | |
dc.subject.keyword | Horticulture | |
dc.subject.keyword | Life Sciences | |
dc.description.note | ||
dc.contributor.guide | Shree, Sangeeta | |
dc.publisher.place | Sabour | |
dc.publisher.university | Bihar Agricultural University | |
dc.publisher.institution | Department of Horticulture Vegetable Science | |
dc.date.registered | 2018 | |
dc.date.completed | 2022 | |
dc.date.awarded | 2022 | |
dc.format.dimensions | ||
dc.format.accompanyingmaterial | CD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Horticulture Vegetable Science |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 6.08 MB | Adobe PDF | View/Open |
02_prelim pages.pdf | 6.08 MB | Adobe PDF | View/Open | |
03_content.pdf | 6.08 MB | Adobe PDF | View/Open | |
04_abstract.pdf | 6.08 MB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 6.08 MB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 6.08 MB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 6.08 MB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 6.09 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 6.08 MB | Adobe PDF | View/Open | |
10_annexures.pdf | 6.1 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 6.08 MB | Adobe PDF | View/Open |
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