Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/465851
| Title: | DEVELOPMENT of NUTRACEUTICAL BEVERAGE FROM JACKFRUIT and BEET ROOT JUICES USING YEAST AND LACTIC ACID BACTERIA and THEIR CHARACTERIZATION |
| Researcher: | ASHIWINI, G. |
| Guide(s): | B. NARAYANASWAMY |
| Keywords: | Agricultural Engineering Agricultural Sciences Life Sciences |
| University: | University of Agricultural Sciences, Bangalore |
| Completed Date: | 2023 |
| Abstract: | Available newline |
| Pagination: | 207 |
| URI: | http://hdl.handle.net/10603/465851 |
| Appears in Departments: | 08Agricultural Microbiology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 75.35 kB | Adobe PDF | View/Open Request a copy |
| 02_prelim pages.pdf | 1.1 MB | Adobe PDF | View/Open Request a copy | |
| 03_table of content.pdf | 53.31 kB | Adobe PDF | View/Open Request a copy | |
| 04_abstract.pdf | 144.54 kB | Adobe PDF | View/Open Request a copy | |
| 05_chapter 1.pdf | 138.21 kB | Adobe PDF | View/Open Request a copy | |
| 06_chapter 2.pdf | 428.6 kB | Adobe PDF | View/Open Request a copy | |
| 07_chapter 3.pdf | 452.13 kB | Adobe PDF | View/Open Request a copy | |
| 08_chapter 4.pdf | 5.12 MB | Adobe PDF | View/Open Request a copy | |
| 09_annexure.pdf | 6.97 MB | Adobe PDF | View/Open Request a copy | |
| 80_recommendation.pdf | 156.45 kB | Adobe PDF | View/Open Request a copy |
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