Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/464649
Title: | Production and Marketing of Ginger and Chillies in Champhai District Mizoram |
Researcher: | Lalthantluangi, C. |
Guide(s): | Lalhriatpuii |
Keywords: | Economics Economics and Business Social Sciences |
University: | Mizoram University |
Completed Date: | 2022 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/464649 |
Appears in Departments: | Department of Economics |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 46.64 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 326.38 kB | Adobe PDF | View/Open | |
03_content.pdf | 281.35 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 687.59 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 1.11 MB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 264.94 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 689.96 kB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 515.55 kB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 666.88 kB | Adobe PDF | View/Open | |
10_chapter 6.pdf | 399.83 kB | Adobe PDF | View/Open | |
11_annexures.pdf | 658.9 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 399.83 kB | Adobe PDF | View/Open |
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