Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/46185
Title: | Effect of temperature and pretreatment with ascorbic acid H2O2 of cumin seeds on its growth and metabolism |
Researcher: | Patel,Jorabhai N |
Guide(s): | Chinoy,J J |
Keywords: | Ascorbic Metabolism Seeds Temperature |
Upload Date: | 10-Aug-2015 |
University: | Gujarat University |
Completed Date: | 31/12/1976 |
Abstract: | Abstract Not Available |
Pagination: | vii,170p. |
URI: | http://hdl.handle.net/10603/46185 |
Appears in Departments: | Department of Botany |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title page.pdf | Attached File | 19.92 kB | Adobe PDF | View/Open |
02_certificate.pdf | 17.88 kB | Adobe PDF | View/Open | |
03_acknowledgement.pdf | 42.58 kB | Adobe PDF | View/Open | |
04_content.pdf | 13.82 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 353.18 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 1.4 MB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 1.12 MB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 1.99 MB | Adobe PDF | View/Open | |
09_discussion.pdf | 784.84 kB | Adobe PDF | View/Open | |
10_summary.pdf | 223.44 kB | Adobe PDF | View/Open | |
11_conclusion.pdf | 92.51 kB | Adobe PDF | View/Open | |
12_references.pdf | 1.66 MB | Adobe PDF | View/Open |
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