Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/45832
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dc.coverage.spatialBiochemistryen_US
dc.date.accessioned2015-08-03T05:09:14Z-
dc.date.available2015-08-03T05:09:14Z-
dc.date.issued2015-08-03-
dc.identifier.urihttp://hdl.handle.net/10603/45832-
dc.description.abstractEnzymes are defined as proteinaceous biological catalysts that can increase the rate of biochemical reactions without themselves undergoing any qualitative and quantitative change They thus act by reducing enormously the activation energy All enzymes are proteins with the exception of a small group of catalytic RNA molecules They are produced by cellular anabolism where macromolecules are formed from simple molecules newline newlineen_US
dc.format.extent318 p.en_US
dc.languageEnglishen_US
dc.relationen_US
dc.rightsuniversityen_US
dc.titlePurification and properties of detergent compatible proteases and lipase from soil microorganismsen_US
dc.title.alternativeen_US
dc.creator.researcherFrancois, Niyonzima Niyongaboen_US
dc.subject.keywordBiochemistryen_US
dc.subject.keywordProteinaceousen_US
dc.description.noteBibliography 247 - 278 p.en_US
dc.contributor.guideMore, Sunil Sen_US
dc.publisher.placeBengaluruen_US
dc.publisher.universityJain Universityen_US
dc.publisher.institutionDepartment of Biochemistryen_US
dc.date.registered15/09/2012en_US
dc.date.completed28/10/2014en_US
dc.date.awardeden_US
dc.format.dimensionsen_US
dc.format.accompanyingmaterialNoneen_US
dc.source.universityUniversityen_US
dc.type.degreePh.D.en_US
Appears in Departments:Department of Biochemistry



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