1. Shodhganga@INFLIBNET
  2. Guru Jambheshwar University of Science & Technology
  3. Department of Bio and Nano technology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/454651
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2023-01-30T08:36:43Z-
dc.date.available2023-01-30T08:36:43Z-
dc.identifier.urihttp://hdl.handle.net/10603/454651-
dc.description.abstractnewline
dc.format.extent35cm.
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titlePreparation characterization and pharmacological evaluation of polyphenolic Nano formulations from camellia sinensis
dc.title.alternative
dc.creator.researcherShakti
dc.subject.keywordAgricultural Sciences
dc.subject.keywordFood Science and Technology
dc.subject.keywordLife Sciences
dc.description.note
dc.contributor.guideDilbaghi, Neeraj; Dingra, Dinesh
dc.publisher.placeHisar
dc.publisher.universityGuru Jambheshwar University of Science and Technology
dc.publisher.institutionDepartment of Bio and Nano technology
dc.date.registered
dc.date.completed2018
dc.date.awarded2018
dc.format.dimensions
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Bio and Nano technology

Files in This Item:
File Description SizeFormat 
01 title page.pdfAttached File33.64 kBAdobe PDFView/Open
02 cartificate, declaration and list of tables.pdf89.58 kBAdobe PDFView/Open
03 contents.pdf61.61 kBAdobe PDFView/Open
04 abstract.pdf6.45 kBAdobe PDFView/Open
05 chapter-1.pdf180.97 kBAdobe PDFView/Open
06 chapter-2.pdf523.77 kBAdobe PDFView/Open
07 chapter-3.pdf475.82 kBAdobe PDFView/Open
10 bibliography, references.pdf251.68 kBAdobe PDFView/Open
80_recommendation.pdf2.6 MBAdobe PDFView/Open
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