Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/449586
| Title: | Evaluation of Food Additives for Neurotoxicological Effects using Suitable Experimental Models |
| Researcher: | Revathi Boyina |
| Guide(s): | D Sujatha |
| Keywords: | Clinical Pre Clinical and Health Pharmacology and Pharmacy Pharmacology and Toxicology |
| University: | Jawaharlal Nehru Technological University, Kakinada |
| Completed Date: | 2021 |
| Abstract: | newline |
| Pagination: | |
| URI: | http://hdl.handle.net/10603/449586 |
| Appears in Departments: | Department of Pharmacy |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01.pdf | Attached File | 200.09 kB | Adobe PDF | View/Open |
| 02.pdf | 114.9 kB | Adobe PDF | View/Open | |
| 03.pdf | 152.82 kB | Adobe PDF | View/Open | |
| 04.pdf | 31.23 kB | Adobe PDF | View/Open | |
| 05.pdf | 1.69 MB | Adobe PDF | View/Open | |
| 06.pdf | 3.16 MB | Adobe PDF | View/Open | |
| 07.pdf | 590.99 kB | Adobe PDF | View/Open | |
| 10.pdf | 178.31 kB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 230.43 kB | Adobe PDF | View/Open |
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