Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/448736
Title: Nutraceutical potential of coloured fruits and vegitables of NE terai region od UP
Researcher: Patel Sarvesh
Guide(s): Pandey V N
Keywords: Life Sciences
Plant and Animal Science
Plant Sciences
University: Deen Dayal Upadhyay Gorakhpur University
Completed Date: 2020
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/448736
Appears in Departments:Department of Botany

Files in This Item:
File Description SizeFormat 
10-list of publications.pdfAttached File182.07 kBAdobe PDFView/Open
1-introduction.pdf425.43 kBAdobe PDFView/Open
2-review of literature.pdf1.05 MBAdobe PDFView/Open
3-materials and methods.pdf429.36 kBAdobe PDFView/Open
4-observations.pdf1.11 MBAdobe PDFView/Open
5-discussion.pdf232.61 kBAdobe PDFView/Open
7-technical terms.pdf165.51 kBAdobe PDFView/Open
80_recommendation.pdf117.06 kBAdobe PDFView/Open
8-bibliography.pdf517.51 kBAdobe PDFView/Open
9-abbreviations.pdf249.39 kBAdobe PDFView/Open
a-cover.pdf100.18 kBAdobe PDFView/Open
d-declaration.pdf228.33 kBAdobe PDFView/Open
e-acknowledgements.pdf129.62 kBAdobe PDFView/Open
f-contents.pdf325.57 kBAdobe PDFView/Open
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