Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/448480
| Title: | Nutritional Analysis of Selected Commercial and Home made Fast Foods and their Preferences in Youth |
| Researcher: | Lakhotia, Garima |
| Guide(s): | Kohli, Gulraj Kalsi |
| Keywords: | Clinical Medicine Clinical Pre Clinical and Health Nutrition and Dietetics |
| University: | Maharshi Dayanand Saraswati University |
| Completed Date: | 2022 |
| Abstract: | newline |
| Pagination: | 225p |
| URI: | http://hdl.handle.net/10603/448480 |
| Appears in Departments: | Food Science & Nutrition |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 10_appendices.pdf | Attached File | 1.23 MB | Adobe PDF | View/Open |
| 11_bibliography.pdf | 439.89 kB | Adobe PDF | View/Open | |
| 1_title page.pdf | 516.93 kB | Adobe PDF | View/Open | |
| 2_preliminary pages.pdf | 892.66 kB | Adobe PDF | View/Open | |
| 3_contents_figures.pdf | 462.84 kB | Adobe PDF | View/Open | |
| 4_abstract.pdf | 373.45 kB | Adobe PDF | View/Open | |
| 5_chapter_1_introduction.pdf | 341.76 kB | Adobe PDF | View/Open | |
| 6_chapter_2_review of literature.pdf | 425.5 kB | Adobe PDF | View/Open | |
| 7_chapter_3_methodology.pdf | 1.24 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 770 kB | Adobe PDF | View/Open | |
| 8_chapter_4_results and discussion.pdf | 1.43 MB | Adobe PDF | View/Open | |
| 9_chapter_5_summary and conclusions.pdf | 310.77 kB | Adobe PDF | View/Open |
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