Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/443599
Title: Effect of phytoconstituents on biochemical changes in rat brain during aging and dementia
Researcher: Firdaus, Zeba
Guide(s): Singh, T D
Keywords: Biochemical engineering
Chemistry
Chemistry Medicinal
Dementia
Physical Sciences
Phytoconstituents
University: Banaras Hindu University
Completed Date: 2021
Abstract: The world population is aging rapidly, and the global proportion of people newlineaged 60 and over will reach from 11% in 2006 to 22% in 2050. The effects of aging newlineon the brain and cognition are widespread and have multiple etiologies such as newlinedecrements in learning and memory, decision-making speed, sensory perception newline(vision, hearing, touch, smell, and taste), and motor coordination. newline
Pagination: 
URI: http://hdl.handle.net/10603/443599
Appears in Departments:Department of Medicinal CHEMISTRY

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02_prelim pages.pdf633.15 kBAdobe PDFView/Open
03_content.pdf178.29 kBAdobe PDFView/Open
04_abstract.pdf1.02 MBAdobe PDFView/Open
05_chapter 1.pdf1.04 MBAdobe PDFView/Open
06_chapter 2.pdf570.5 kBAdobe PDFView/Open
07_chapter 3.pdf722.56 kBAdobe PDFView/Open
08_chapter 4.pdf1.02 MBAdobe PDFView/Open
09_chapter 5.pdf1.57 MBAdobe PDFView/Open
10_annexures.pdf6.74 MBAdobe PDFView/Open
11_chapter 6.pdf1.35 MBAdobe PDFView/Open
12_chapter 7.pdf311.73 kBAdobe PDFView/Open
80_recommendation.pdf873.93 kBAdobe PDFView/Open
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