Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/442302
| Title: | Studies on development of quick cooking germinated brown rice |
| Researcher: | P, Abhilasha |
| Guide(s): | Pal, Uma Sankar |
| Keywords: | Bakery equipment and supplies industry Beverage processing machinery industry Engineering Engineering and Technology Engineering Multidisciplinary Food processing machinery industry Machinery industry |
| University: | Odisha University of Agriculture and Technology |
| Completed Date: | 2021 |
| Abstract: | newline Available |
| Pagination: | xiii, 164p. |
| URI: | http://hdl.handle.net/10603/442302 |
| Appears in Departments: | Department of Agricultural Processing and Food Engineering |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 170.82 kB | Adobe PDF | View/Open |
| 02_prelim pages.pdf | 2.51 MB | Adobe PDF | View/Open | |
| 03_content.pdf | 128.14 kB | Adobe PDF | View/Open | |
| 04_abstract.pdf | 156.85 kB | Adobe PDF | View/Open | |
| 05_chapter 1.pdf | 179.2 kB | Adobe PDF | View/Open | |
| 06_chapter 2.pdf | 279.35 kB | Adobe PDF | View/Open | |
| 07_chapter 3.pdf | 572.57 kB | Adobe PDF | View/Open | |
| 08_chapter 4.pdf | 1.1 MB | Adobe PDF | View/Open | |
| 09_chapter 5.pdf | 186.82 kB | Adobe PDF | View/Open | |
| 10_chapter 6.pdf | 86.71 kB | Adobe PDF | View/Open | |
| 11_annexures.pdf | 1.07 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 442.33 kB | Adobe PDF | View/Open |
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