Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/436628
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | ||
dc.date.accessioned | 2023-01-04T13:36:50Z | - |
dc.date.available | 2023-01-04T13:36:50Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/436628 | - |
dc.description.abstract | newline | |
dc.format.extent | ||
dc.language | English | |
dc.relation | ||
dc.rights | university | |
dc.title | Standardization of Cultural Practices for Onion Allium Cepa L Var Safid E Paisaye under Dry Temperate Climate | |
dc.title.alternative | ||
dc.creator.researcher | Hamid | |
dc.subject.keyword | Agricultural Sciences | |
dc.subject.keyword | Allium cepa L | |
dc.subject.keyword | Dry Temperate Climate | |
dc.subject.keyword | Horticulture | |
dc.subject.keyword | Kabul University | |
dc.subject.keyword | Life Sciences | |
dc.subject.keyword | Onion | |
dc.subject.keyword | Safid E Paisaye | |
dc.description.note | ||
dc.contributor.guide | Antil, R S and Saharawat, Yashpal Singh | |
dc.publisher.place | Noida | |
dc.publisher.university | Amity University, Noida | |
dc.publisher.institution | Amity Institute of Horticulture Studies and Research | |
dc.date.registered | ||
dc.date.completed | 2022 | |
dc.date.awarded | 2022 | |
dc.format.dimensions | ||
dc.format.accompanyingmaterial | DVD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Amity Institute of Horticulture Studies and Research |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 17.56 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 701.81 kB | Adobe PDF | View/Open | |
03_content.pdf | 179.74 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 530.08 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 203.16 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 392.31 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 585.81 kB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 2 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 378.63 kB | Adobe PDF | View/Open | |
10_annexures.pdf | 975.82 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 395.23 kB | Adobe PDF | View/Open |
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