1. Shodhganga@INFLIBNET
  2. Babasaheb Bhimrao Ambedkar Bihar University
  3. SCIENCE
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/435712
Title: An Analytical Investigation In To Freeze Drying Of Foodstuffs And Self Freezing
Researcher: MD. AON AHMED
Guide(s): ANJANI KUMAR NATHANI
Keywords: Engineering
Engineering and Technology
Engineering Mechanical
University: Babasaheb Bhimrao Ambedkar Bihar University
Completed Date: 2015
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/435712
Appears in Departments:SCIENCE

Files in This Item:
File Description SizeFormat 
01_title_2.pdfAttached File224.15 kBAdobe PDFView/Open
02_certificate.pdf300.95 kBAdobe PDFView/Open
03_contents.pdf3.38 MBAdobe PDFView/Open
04_abstract_2.pdf1.45 MBAdobe PDFView/Open
05_chapter_1.pdf9.78 MBAdobe PDFView/Open
05_chapter_2.pdf4.75 MBAdobe PDFView/Open
05_chapter_3.pdf34.32 MBAdobe PDFView/Open
05_chapter_4.pdf9.39 MBAdobe PDFView/Open
05_chapter_5.pdf6.29 MBAdobe PDFView/Open
06_conclusion.pdf1.82 MBAdobe PDFView/Open
11_acknowledgement.pdf487.87 kBAdobe PDFView/Open
13_reffrence.pdf4.5 MBAdobe PDFView/Open
80_recommendation.pdf1.82 MBAdobe PDFView/Open
nomenclature.pdf1.93 MBAdobe PDFView/Open
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