1. Shodhganga@INFLIBNET
  2. Amity University, Noida
  3. Amity International Business School
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/434678
Title: An Exploration of Open Innovation in Indian Food Processing SMEs
Researcher: Lamba, Supriya
Guide(s): Singh, Gurinder and Sharma, C S
Keywords: Economics and Business
Food Processing SME
Innovation
Management
Social Sciences
University: Amity University, Noida
Completed Date: 2022
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/434678
Appears in Departments:Amity International Business School

Files in This Item:
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01_title.pdfAttached File21.27 kBAdobe PDFView/Open
02_prelim pages.pdf988.33 kBAdobe PDFView/Open
03_content.pdf223.71 kBAdobe PDFView/Open
04_abstract.pdf118.2 kBAdobe PDFView/Open
05_chapter 1.pdf535.54 kBAdobe PDFView/Open
06_chapter 2.pdf494.31 kBAdobe PDFView/Open
07_chapter 3.pdf752.85 kBAdobe PDFView/Open
08_chapter 4.pdf529.55 kBAdobe PDFView/Open
09_chapter 5.pdf9.23 MBAdobe PDFView/Open
10_annexures.pdf4.41 MBAdobe PDFView/Open
11_chapter 6.pdf565.46 kBAdobe PDFView/Open
12_chapter 7.pdf638.86 kBAdobe PDFView/Open
13_chapter 8.pdf350.85 kBAdobe PDFView/Open
80_recommendation.pdf371.16 kBAdobe PDFView/Open
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