1. Shodhganga@INFLIBNET
  2. Babasaheb Bhimrao Ambedkar Bihar University
  3. Arts
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/433893
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2022-12-30T05:20:48Z-
dc.date.available2022-12-30T05:20:48Z-
dc.identifier.urihttp://hdl.handle.net/10603/433893-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleImproving food value by maintaining hygiene for household nutritional security wiyh special reference to muzaffarpur district
dc.title.alternative
dc.creator.researcherPRITI RAJ
dc.subject.keywordEconomics and Business
dc.subject.keywordPlanning and Development
dc.subject.keywordSocial Sciences
dc.description.note
dc.contributor.guideBANDANA SINGH
dc.publisher.placeMuzaffarpur
dc.publisher.universityBabasaheb Bhimrao Ambedkar Bihar University
dc.publisher.institutionArts
dc.date.registered
dc.date.completed2016
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Arts

Files in This Item:
File Description SizeFormat 
01_title_2.pdfAttached File200.4 kBAdobe PDFView/Open
02_certificate.pdf841.81 kBAdobe PDFView/Open
03_contents.pdf322.57 kBAdobe PDFView/Open
04_preface.pdf600.89 kBAdobe PDFView/Open
05_chapter_1.pdf4.43 MBAdobe PDFView/Open
05_chapter_2.pdf7.25 MBAdobe PDFView/Open
05_chapter_3.pdf982.52 kBAdobe PDFView/Open
05_chapter_4.pdf7.58 MBAdobe PDFView/Open
05_chapter_5(conclusion0.pdf5.33 MBAdobe PDFView/Open
08_biblography.pdf2.18 MBAdobe PDFView/Open
80_recommendation.pdf5.33 MBAdobe PDFView/Open
acknowledgement.pdf197.56 kBAdobe PDFView/Open
synopsis_&_certificate.pdf4.55 MBAdobe PDFView/Open
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