Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/433679
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2022-12-29T10:55:08Z-
dc.date.available2022-12-29T10:55:08Z-
dc.identifier.urihttp://hdl.handle.net/10603/433679-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleA study on Nutritional Assessment of fast Food with Respect to Traditional Food among high School Students with Special Reference to Mazaffarpur District
dc.title.alternative
dc.creator.researcherNITU KUMARI
dc.subject.keywordSocial Issues
dc.subject.keywordSocial Sciences
dc.subject.keywordSocial Sciences General
dc.description.note
dc.contributor.guideBANDANA SINGH
dc.publisher.placeMuzaffarpur
dc.publisher.universityBabasaheb Bhimrao Ambedkar Bihar University
dc.publisher.institutionArts
dc.date.registered
dc.date.completed2017
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Arts

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01_title_2.pdfAttached File94.64 kBAdobe PDFView/Open
02_certificate.pdf125.1 kBAdobe PDFView/Open
03_contents.pdf206.5 kBAdobe PDFView/Open
04_acknowledgment.pdf169.85 kBAdobe PDFView/Open
04_preface.pdf511.08 kBAdobe PDFView/Open
05_chapter_1.pdf2.87 MBAdobe PDFView/Open
05_chapter_2.pdf6.3 MBAdobe PDFView/Open
05_chapter_3.pdf1.19 MBAdobe PDFView/Open
05_chapter_4.pdf1.48 MBAdobe PDFView/Open
05_chapter_5.pdf5.81 MBAdobe PDFView/Open
05_chapter_6 (conclusion).pdf4.49 MBAdobe PDFView/Open
08_biblography.pdf2.37 MBAdobe PDFView/Open
80_recommendation.pdf4.49 MBAdobe PDFView/Open
certificate_and_research_papaer.pdf2.84 MBAdobe PDFView/Open
map.pdf276.84 kBAdobe PDFView/Open
questionnairese.pdf623.61 kBAdobe PDFView/Open


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