Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/430605
Title: | Consumers perception and attitude towards organic food choice |
Researcher: | Hashi kiran, L |
Guide(s): | Madhavaiah, C |
Keywords: | Consumer attitude Consumer behavior Consumer perception Food neophobia Organic food choice Social Issues Social Sciences Social Sciences General |
University: | Pondicherry University |
Completed Date: | 2019 |
Abstract: | newline |
Pagination: | xiv, 143 |
URI: | http://hdl.handle.net/10603/430605 |
Appears in Departments: | Department of Management Studies |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 562.33 kB | Adobe PDF | View/Open |
02_prelim pages.pdf | 1.58 MB | Adobe PDF | View/Open | |
03_content.pdf | 373.48 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 383.26 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 843.57 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 1.08 MB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 1.13 MB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 1.44 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 673.35 kB | Adobe PDF | View/Open | |
10_annexures.pdf | 1.39 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 1.23 MB | Adobe PDF | View/Open |
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