Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/428472
Title: Multifaceted activities of seaweeds in health care and functional foods characterization of active ingredients and development of bioactive formulations
Researcher: Navya, Poulose
Guide(s): Seghal Kiran, G
Keywords: Life Sciences
Agricultural Sciences
Food Science and Technology
Food characterization
Bioactive formulations
University: Pondicherry University
Completed Date: 2020
Abstract: newline
Pagination: xvi, 96p.
URI: http://hdl.handle.net/10603/428472
Appears in Departments:Department of Food Science

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01_title.pdfAttached File14.65 kBAdobe PDFView/Open
02_prelim pages.pdf1.58 MBAdobe PDFView/Open
03_content.pdf96.95 kBAdobe PDFView/Open
04_chapter 1.pdf80.42 kBAdobe PDFView/Open
05_chapter 2.pdf267.9 kBAdobe PDFView/Open
06_chapter 3.pdf413.15 kBAdobe PDFView/Open
07_chapter 4.pdf573.27 kBAdobe PDFView/Open
08_chapter 5.pdf1.18 MBAdobe PDFView/Open
09_chapter 6.pdf606.51 kBAdobe PDFView/Open
10_chapter 7.pdf151.33 kBAdobe PDFView/Open
11_annexures.pdf341.81 kBAdobe PDFView/Open
80_recommendation.pdf163.86 kBAdobe PDFView/Open
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