Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/42736
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | en_US | |
dc.date.accessioned | 2015-06-09T05:14:34Z | - |
dc.date.available | 2015-06-09T05:14:34Z | - |
dc.date.issued | 2015-06-09 | - |
dc.identifier.uri | http://hdl.handle.net/10603/42736 | - |
dc.description.abstract | newline | en_US |
dc.format.extent | en_US | |
dc.language | English | en_US |
dc.relation | en_US | |
dc.rights | university | en_US |
dc.title | Biochemical Studies on Nitrogen Utilization Efficiency of Chickpea Cicer arietinum L As Influenced By Nitrogen and Sulphur Nutrition | en_US |
dc.title.alternative | en_US | |
dc.creator.researcher | Dwiwedi, Kumar . Rajeev. | en_US |
dc.description.note | en_US | |
dc.contributor.guide | Abdin, M. Z. | en_US |
dc.publisher.place | Delhi | en_US |
dc.publisher.university | Jamia Hamdard University | en_US |
dc.publisher.institution | Department of Biotechnology | en_US |
dc.date.registered | 2002 | en_US |
dc.date.completed | 2002 | en_US |
dc.date.awarded | 2005 | en_US |
dc.format.dimensions | en_US | |
dc.format.accompanyingmaterial | DVD | en_US |
dc.source.university | University | en_US |
dc.type.degree | Ph.D. | en_US |
Appears in Departments: | Department of Biotechnology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 82.22 kB | Adobe PDF | View/Open |
02_certificate.pdf | 50.15 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 27.32 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 88.97 kB | Adobe PDF | View/Open | |
05_contents.pdf | 174.05 kB | Adobe PDF | View/Open | |
06_introductions.pdf | 90.9 kB | Adobe PDF | View/Open | |
07_chapter 1.pdf | 5.77 MB | Adobe PDF | View/Open | |
08_sammry and conclusion.pdf | 87.21 kB | Adobe PDF | View/Open | |
09_bibliography.pdf | 821.7 kB | Adobe PDF | View/Open |
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