Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/422386
Title: Nutrient Profiling of Diospyros Melanoxylon Tendu Fruit and its Shelf Life Enhancement Through Low Cost Processing Technologies
Researcher: Jamil, Zeba
Guide(s): Sharma, Neha and Haleem, Rizwana
Keywords: Agricultural Sciences
Diospyros Melanoxylon
Food Science and Technology
Life Sciences
Nutrient Profiling
Tendu Fruit
University: Amity University, Noida
Completed Date: 2021
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/422386
Appears in Departments:Amity Institute of Food Technology

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01_title.pdfAttached File131.09 kBAdobe PDFView/Open
02_prelim pages.pdf437.58 kBAdobe PDFView/Open
03_content.pdf276.04 kBAdobe PDFView/Open
04_abstract.pdf182.37 kBAdobe PDFView/Open
05_chapter 1.pdf488.1 kBAdobe PDFView/Open
06_chapter 2.pdf629.4 kBAdobe PDFView/Open
07_chapter 3.pdf809.61 kBAdobe PDFView/Open
08_chapter 4.pdf1.3 MBAdobe PDFView/Open
09_chapter 5.pdf349.3 kBAdobe PDFView/Open
10_annexures.pdf2.45 MBAdobe PDFView/Open
80_recommendation.pdf478.94 kBAdobe PDFView/Open
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