1. Shodhganga@INFLIBNET
  2. Jamia Hamdard University
  3. Department of Biotechnology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/42151
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DC FieldValueLanguage
dc.coverage.spatialen_US
dc.date.accessioned2015-05-27T09:01:10Z-
dc.date.available2015-05-27T09:01:10Z-
dc.date.issued2015-05-27-
dc.identifier.urihttp://hdl.handle.net/10603/42151-
dc.description.abstractnewlineen_US
dc.format.extenten_US
dc.languageEnglishen_US
dc.relationen_US
dc.rightsuniversityen_US
dc.titleBiochemical Basis of The Interactive Effect of Sulphur and Nitrogen on Yield and quality Attributed of Rapeseed Mustard Seed and Oilen_US
dc.title.alternativeen_US
dc.creator.researcherFazli, Saleem. Inayat.en_US
dc.description.noteen_US
dc.contributor.guideAbdin, M. Z.en_US
dc.publisher.placeDelhien_US
dc.publisher.universityJamia Hamdard Universityen_US
dc.publisher.institutionDepartment of Biotechnologyen_US
dc.date.registered2000en_US
dc.date.completed2000en_US
dc.date.awarded2003en_US
dc.format.dimensionsen_US
dc.format.accompanyingmaterialDVDen_US
dc.source.universityUniversityen_US
dc.type.degreePh.D.en_US
Appears in Departments:Department of Biotechnology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File103.84 kBAdobe PDFView/Open
02_certificate.pdf51.51 kBAdobe PDFView/Open
03_declaration.pdf32.21 kBAdobe PDFView/Open
04_acknowledgement.pdf127.53 kBAdobe PDFView/Open
05_contents.pdf81.85 kBAdobe PDFView/Open
06_chapter 1.pdf223.5 kBAdobe PDFView/Open
07_chapter 2.pdf1.69 MBAdobe PDFView/Open
08_chapter 3.pdf971.83 kBAdobe PDFView/Open
09_chapter 4.pdf5.06 MBAdobe PDFView/Open
10_chapter 5.pdf1.26 MBAdobe PDFView/Open
11_chapter 6.pdf162.04 kBAdobe PDFView/Open
12_chapter 7.pdf1.3 MBAdobe PDFView/Open
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