Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/42143
Title: | Study on Fermentative Production and Cholesterol Lowering Effect Of Angkak |
Researcher: | Panda, Prasad. Bibhu. |
Guide(s): | Ali, Mohd. |
Upload Date: | 27-May-2015 |
University: | Jamia Hamdard University |
Completed Date: | 2005 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/42143 |
Appears in Departments: | Department of Pharmacognosy and Phytochemistry |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 35.75 kB | Adobe PDF | View/Open |
02_certificate.pdf | 44.22 kB | Adobe PDF | View/Open | |
03_declaration.pdf | 24.28 kB | Adobe PDF | View/Open | |
04_acknowledgement.pdf | 40.43 kB | Adobe PDF | View/Open | |
05_preface.pdf | 40.7 kB | Adobe PDF | View/Open | |
06_contents.pdf | 381.39 kB | Adobe PDF | View/Open | |
07_chapter 1.pdf | 428.44 kB | Adobe PDF | View/Open | |
08_chapter 2.pdf | 1.26 MB | Adobe PDF | View/Open | |
09_chapter 3.pdf | 51.83 kB | Adobe PDF | View/Open | |
10_chapter 4.pdf | 1.09 MB | Adobe PDF | View/Open | |
11_chapter 5.pdf | 2.58 MB | Adobe PDF | View/Open | |
12_chapter 6.pdf | 925.53 kB | Adobe PDF | View/Open | |
13_chapter 7.pdf | 121.6 kB | Adobe PDF | View/Open | |
14_chapter 8.pdf | 95.23 kB | Adobe PDF | View/Open |
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