Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/416102
Title: Probiotic characterization of lactic acid bacteria isolated from traditional pickles of Himachal Pradesh
Researcher: MONIKA
Guide(s): Bhalla, T.C.
Keywords: Life Sciences
Microbiology
Biotechnology and Applied Microbiology
University: Himachal Pradesh University
Completed Date: 2016
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/416102
Appears in Departments:Department of Bio-Technology

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10. annexure.pdfAttached File908.33 kBAdobe PDFView/Open
10. chapter 4.pdf2.65 MBAdobe PDFView/Open
11. chapter 5.pdf351.41 kBAdobe PDFView/Open
1. title of thesis.pdf332.22 kBAdobe PDFView/Open
2. prilim pages.pdf1.3 MBAdobe PDFView/Open
3.certificate.pdf722.01 kBAdobe PDFView/Open
3.contents.pdf255.78 kBAdobe PDFView/Open
4.chapter 1.pdf375.86 kBAdobe PDFView/Open
5. chapter 2.pdf1.27 MBAdobe PDFView/Open
6. chapter 3.pdf446.96 kBAdobe PDFView/Open
7. chapter 4.pdf2.65 MBAdobe PDFView/Open
80_recommendation.pdf139.1 kBAdobe PDFView/Open
8. chapter 5.pdf351.41 kBAdobe PDFView/Open
9. chapter 3.pdf446.96 kBAdobe PDFView/Open
9. chapter 6.pdf268.24 kBAdobe PDFView/Open
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