1. Shodhganga@INFLIBNET
  2. Acharya Nagarjuna University
  3. Department of Bio Technology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/40963
Title: Preparation and evaluation of Cross linked starch urea a new modified starch for oral controlled release of diclofenac and aceclofenac
Researcher: Undralla, Vivek Kumar
Guide(s): Chowdary, K P R
Keywords: Cross
evaluation
Preparation
starch
Upload Date: 9-May-2015
University: Acharya Nagarjuna University
Completed Date: 2010
Abstract: None
Pagination: 196p.
URI: http://hdl.handle.net/10603/40963
Appears in Departments:Department of Bio Technology

Files in This Item:
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01_title.pdfAttached File148.76 kBAdobe PDFView/Open
02_certificate.pdf226.35 kBAdobe PDFView/Open
03_contents.pdf115.88 kBAdobe PDFView/Open
04_aknowledgements.pdf13.11 kBAdobe PDFView/Open
05_chapter 1.pdf209.96 kBAdobe PDFView/Open
06_chapter 2.pdf331.17 kBAdobe PDFView/Open
07_chapter 3.pdf222.36 kBAdobe PDFView/Open
08_chapter 4.pdf332.2 kBAdobe PDFView/Open
09_chapter 5.pdf418.76 kBAdobe PDFView/Open
10_chapter 6.pdf937.37 kBAdobe PDFView/Open
11_chapter 7.pdf1.05 MBAdobe PDFView/Open
12_chapter 8.pdf1.05 MBAdobe PDFView/Open
13_chapter 9.pdf290.88 kBAdobe PDFView/Open
14_chapter 10.pdf152.52 kBAdobe PDFView/Open
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