Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/409537
Title: | Artificial Intelligence For Evaluation Of Quality In Fruits Ripening |
Researcher: | SRIVIDHYA V |
Guide(s): | Dr.K.Sujatha |
Keywords: | Computer Science Computer Science Artificial Intelligence Engineering and Technology |
University: | Dr. M.G.R. Educational and Research Institute |
Completed Date: | 2021 |
Abstract: | newline |
Pagination: | |
URI: | http://hdl.handle.net/10603/409537 |
Appears in Departments: | Department Of Electrical and Electronics Engineering |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 30.37 kB | Adobe PDF | View/Open |
02_ declaration.pdf | 30.46 kB | Adobe PDF | View/Open | |
03_ certificate.pdf | 30.51 kB | Adobe PDF | View/Open | |
04_ acknowledgement.pdf | 14.88 kB | Adobe PDF | View/Open | |
05 _content.pdf | 22.32 kB | Adobe PDF | View/Open | |
06_ list of tables and figures.pdf | 30.57 kB | Adobe PDF | View/Open | |
07 _chapter 1.pdf | 1.21 MB | Adobe PDF | View/Open | |
08_ chapter 2.pdf | 1.25 MB | Adobe PDF | View/Open | |
09_chapter 3.pdf | 1.22 MB | Adobe PDF | View/Open | |
10_ chapter 4.pdf | 1.42 MB | Adobe PDF | View/Open | |
11_chapter 5.pdf | 1.15 MB | Adobe PDF | View/Open | |
12_bibilography.pdf | 105.76 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 1.18 MB | Adobe PDF | View/Open | |
abbreviations.pdf | 16.59 kB | Adobe PDF | View/Open | |
abstract.pdf | 27.29 kB | Adobe PDF | View/Open |
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