Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/409429
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DC FieldValueLanguage
dc.coverage.spatialAgriculture
dc.date.accessioned2022-10-03T08:22:21Z-
dc.date.available2022-10-03T08:22:21Z-
dc.identifier.urihttp://hdl.handle.net/10603/409429-
dc.description.abstractA Study of Wheat and Mustard to Micronutrient Cations in Alluvial Soil newline
dc.format.extentVarious Pages
dc.languageEnglish
dc.relationBibliographic - 210
dc.rightsuniversity
dc.titleStatus and Response of Wheat and Mustard to Micronutrient Cations in Alluvial Soil
dc.title.alternativeNone
dc.creator.researcherAjay Kumar
dc.subject.keywordAgricultural Sciences
dc.subject.keywordAgriculture Multidisciplinary
dc.subject.keywordLife Sciences
dc.description.noteBibliography p. 1-28 and Appendices p. 1-14
dc.contributor.guidePal, Bhisham
dc.publisher.placeAgra
dc.publisher.universityDr. B. R. Ambedkar University Agra
dc.publisher.institutionDepartment of Agriculture Chemistry and Soil Science
dc.date.registered2000
dc.date.completed2004
dc.date.awarded
dc.format.dimensions30 cm
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Agriculture Chemistry and Soil Science

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File103.67 kBAdobe PDFView/Open
02_declaration.pdf115.6 kBAdobe PDFView/Open
03_certificate.pdf115.6 kBAdobe PDFView/Open
04_acknowledgements.pdf250.51 kBAdobe PDFView/Open
05_contents.pdf97.19 kBAdobe PDFView/Open
06_chapter 1.pdf433.69 kBAdobe PDFView/Open
07_chapter 2.pdf5.43 MBAdobe PDFView/Open
08_chapter 3.pdf910.35 kBAdobe PDFView/Open
09_chapter 4.pdf4.97 MBAdobe PDFView/Open
10_summary and conclusion.pdf820.52 kBAdobe PDFView/Open
11_bibliography.pdf2.62 MBAdobe PDFView/Open
12_appendix.pdf2.86 MBAdobe PDFView/Open
80_recommendation.pdf820.52 kBAdobe PDFView/Open


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