1. Shodhganga@INFLIBNET
  2. University of Kerala
  3. Department of Botany
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/405686
Title: Biochemical changes associated with fruit ripening in Palmyrah palm _Borassus flabellifer L_
Researcher: Sandeep, B S
Guide(s): Kishor Mohan, T C
Keywords: Aminoacids and Lipids
Climate and Soil
Life Sciences
Mineral Analysis by Atomic Spectroscopy
Palmyrah Palm Fruit
Plant and Animal Science
Plant Sciences
Solubilisation of Pectin
University: University of Kerala
Completed Date: 2013
Abstract: newline Abstract available newline
Pagination: i-v, 152p.
URI: http://hdl.handle.net/10603/405686
Appears in Departments:Department of Botany

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01_title.pdfAttached File141.47 kBAdobe PDFView/Open
02_certificate.pdf39.94 kBAdobe PDFView/Open
03_declaration.pdf39.82 kBAdobe PDFView/Open
04_acknowledgements.pdf70.4 kBAdobe PDFView/Open
05_list of tables.pdf42.61 kBAdobe PDFView/Open
06_list of figures.pdf71.41 kBAdobe PDFView/Open
07_contents.pdf74.96 kBAdobe PDFView/Open
08_abbreviations.pdf59.94 kBAdobe PDFView/Open
09_abstract.pdf177.52 kBAdobe PDFView/Open
10_chapter 1.pdf1.08 MBAdobe PDFView/Open
11_chapter 2.pdf706.5 kBAdobe PDFView/Open
12_chapter 3.pdf94.16 kBAdobe PDFView/Open
13_chapter 4.pdf421.66 kBAdobe PDFView/Open
14_chapter 5.pdf3.53 MBAdobe PDFView/Open
15_chapter 6.pdf90.64 kBAdobe PDFView/Open
16_references.pdf573.04 kBAdobe PDFView/Open
17_appendix.pdf2.53 MBAdobe PDFView/Open
80_recommendation.pdf227.46 kBAdobe PDFView/Open
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