1. Shodhganga@INFLIBNET
  2. Bundelkhand University
  3. Department of Microbiology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/404594
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DC FieldValueLanguage
dc.coverage.spatial
dc.date.accessioned2022-09-12T10:16:26Z-
dc.date.available2022-09-12T10:16:26Z-
dc.identifier.urihttp://hdl.handle.net/10603/404594-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleProcess Optimization For The Production Of Amylase Enzyme From Agro Domestic Waste by Soil Microorganism
dc.title.alternative
dc.creator.researcherBhatt, Kandarp
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.description.note
dc.contributor.guideLal, Sangeeta
dc.publisher.placeJhansi
dc.publisher.universityBundelkhand University
dc.publisher.institutionDepartment of Microbiology
dc.date.registered2015
dc.date.completed2021
dc.date.awarded2021
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Microbiology

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File1.05 MBAdobe PDFView/Open
02_declaration.pdf275.33 kBAdobe PDFView/Open
03_certificate.pdf2.23 MBAdobe PDFView/Open
04_acknowledgement.pdf38.43 kBAdobe PDFView/Open
05_content.pdf66.82 kBAdobe PDFView/Open
06_list of graph and table.pdf67.07 kBAdobe PDFView/Open
07_chapter 1.pdf1.24 MBAdobe PDFView/Open
08_chapter 2.pdf1.76 MBAdobe PDFView/Open
09_chapter 3.pdf1.29 MBAdobe PDFView/Open
10_chapter 4.pdf9.28 MBAdobe PDFView/Open
11_chapter 5.pdf1.24 MBAdobe PDFView/Open
12_chapter 6.pdf423.23 kBAdobe PDFView/Open
13_bibliography.pdf4.17 MBAdobe PDFView/Open
14_annexure.pdf1.52 MBAdobe PDFView/Open
80_recommendation.pdf2.59 MBAdobe PDFView/Open
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