Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/402269
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dc.coverage.spatial
dc.date.accessioned2022-08-31T06:08:23Z-
dc.date.available2022-08-31T06:08:23Z-
dc.identifier.urihttp://hdl.handle.net/10603/402269-
dc.description.abstractnewline
dc.format.extent
dc.languageEnglish
dc.relation
dc.rightsuniversity
dc.titleMarker Assisted Improvement of an Elite Basmati Rice Variety Pusa Basmati 1 for Drought Tolerance
dc.title.alternative
dc.creator.researcherDhawan, Gaurav
dc.subject.keywordBasmati Rice
dc.subject.keywordBiotechnology and Applied Microbiology
dc.subject.keywordDrought Tolerance
dc.subject.keywordLife Sciences
dc.subject.keywordMicrobiology
dc.subject.keywordPusa Basmati 1
dc.description.note
dc.contributor.guideKumar, Aruna and S, Gopala Krishnan and Upadhyaya, K C
dc.publisher.placeNoida
dc.publisher.universityAmity University, Noida
dc.publisher.institutionAmity Institute of Biotechnology
dc.date.registered
dc.date.completed2021
dc.date.awarded
dc.format.dimensions
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Amity Institute of Biotechnology

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01_title.pdfAttached File42.34 kBAdobe PDFView/Open
02_declaration.pdf76.56 kBAdobe PDFView/Open
03_certificate.pdf2 MBAdobe PDFView/Open
04_acknowledgement.pdf87.3 kBAdobe PDFView/Open
05_content.pdf25.86 kBAdobe PDFView/Open
06_list of graph and table.pdf79.11 kBAdobe PDFView/Open
07_abstract.pdf94.11 kBAdobe PDFView/Open
08_chapter 1.pdf106.89 kBAdobe PDFView/Open
09_chapter 2.pdf198.87 kBAdobe PDFView/Open
10_chapter 3.pdf237.27 kBAdobe PDFView/Open
11_chapter 4.pdf1.62 MBAdobe PDFView/Open
12_chapter 5.pdf221.78 kBAdobe PDFView/Open
13_chapter 6.pdf54.23 kBAdobe PDFView/Open
14_bibliography.pdf178.97 kBAdobe PDFView/Open
80_recommendation.pdf85.58 kBAdobe PDFView/Open


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