Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/401930
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DC FieldValueLanguage
dc.coverage.spatialAgronomy
dc.date.accessioned2022-08-29T08:26:46Z-
dc.date.available2022-08-29T08:26:46Z-
dc.identifier.urihttp://hdl.handle.net/10603/401930-
dc.description.abstractNone newline
dc.format.extentlv,180p
dc.languageEnglish
dc.relationNone
dc.rightsuniversity
dc.titleEffect Of Different Levels Of Nitrogen And Cutting Intervals On Growth Yield And Quality Of Multicut Varieties
dc.title.alternativeNitrogen And Cutting Intervals
dc.creator.researcherMalik, Harpal Singh
dc.subject.keywordLife Sciences
dc.subject.keywordAgricultural Sciences
dc.subject.keywordAgronomy
dc.description.noteSummary-181-185, Appendix- i-xxvii, Bibliography-186-201
dc.contributor.guideSingh, Harbir
dc.publisher.placeMeerut
dc.publisher.universityChaudhary Charan Singh University
dc.publisher.institutionDepartment of Agriculture
dc.date.registered
dc.date.completed1988
dc.date.awarded
dc.format.dimensions30cm
dc.format.accompanyingmaterialDVD
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Agriculture

Files in This Item:
File Description SizeFormat 
01title.pdfAttached File1.56 MBAdobe PDFView/Open
02_certificate.pdf1.72 MBAdobe PDFView/Open
03_acknowledgement.pdf3.57 MBAdobe PDFView/Open
04_contents.pdf1.61 MBAdobe PDFView/Open
05_chapter 1.pdf8.69 MBAdobe PDFView/Open
06_chapter 2.pdf54.09 MBAdobe PDFView/Open
07_chapter 3.pdf33.72 MBAdobe PDFView/Open
08_chapter 4.pdf198.38 MBAdobe PDFView/Open
09_chapter 5.pdf45.04 MBAdobe PDFView/Open
10_summary.pdf8.31 MBAdobe PDFView/Open
11_bibliography.pdf31.12 MBAdobe PDFView/Open
12_appendix.pdf43.04 MBAdobe PDFView/Open
80_recommendation.pdf9.87 MBAdobe PDFView/Open


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