Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/401432
| Title: | Studies on physico chemical and nutritional parameters for the production of ethanol from palmyra jaggery by submerged fermentation using Saccharomyces cerevisiae |
| Researcher: | Ratnam, Baindaru Veera Venkata |
| Guide(s): | Rama Mohana Rao, P and Ayyanna, C |
| Keywords: | Chemical Synthesis, Fermentation, Microbial Strains, Process Kinetics, Carbon Source Engineering Engineering and Technology Engineering Chemical |
| University: | Andhra University |
| Completed Date: | 2001 |
| Abstract: | newline |
| Pagination: | 251p. |
| URI: | http://hdl.handle.net/10603/401432 |
| Appears in Departments: | Department of Chemical Engineering |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 243.05 kB | Adobe PDF | View/Open |
| 02_certificate.pdf | 78.39 kB | Adobe PDF | View/Open | |
| 03_acknowledgement.pdf | 95.95 kB | Adobe PDF | View/Open | |
| 04_list of abbreviations.pdf | 84.72 kB | Adobe PDF | View/Open | |
| 05_contents.pdf | 169.39 kB | Adobe PDF | View/Open | |
| 06_chapter 1.pdf | 646.2 kB | Adobe PDF | View/Open | |
| 07_chapter 2.pdf | 1.4 MB | Adobe PDF | View/Open | |
| 08_chapter 3.pdf | 761.21 kB | Adobe PDF | View/Open | |
| 09_chapter 4.pdf | 9.71 MB | Adobe PDF | View/Open | |
| 10_chapter 5.pdf | 324.75 kB | Adobe PDF | View/Open | |
| 11_references.pdf | 766.53 kB | Adobe PDF | View/Open | |
| 12_appendices.pdf | 260.63 kB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 515.9 kB | Adobe PDF | View/Open |
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