Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/400959
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DC FieldValueLanguage
dc.coverage.spatialAgriculture
dc.date.accessioned2022-08-24T11:14:59Z-
dc.date.available2022-08-24T11:14:59Z-
dc.identifier.urihttp://hdl.handle.net/10603/400959-
dc.description.abstractA Study of the Productivity and Quality of Multicut Oats with the crop and livestock enterprises the two functional components of the mixed farming systems that determine the agricultural economy in India newline
dc.format.extentVarious Pages
dc.languageEnglish
dc.relationReferences- 160
dc.rightsuniversity
dc.titleEffect of Chemical N and P and Biofertilizers on the Productivity and Quality of Multicut Oats Avena Sativa L
dc.title.alternativeNone
dc.creator.researcherSharma, Kailash Chandra
dc.subject.keywordAgricultural Sciences
dc.subject.keywordAgronomy
dc.subject.keywordLife Sciences
dc.description.noteReferences p. 1-11 and Appendices p. 1-3
dc.contributor.guideVerma, R S
dc.publisher.placeAgra
dc.publisher.universityDr. B. R. Ambedkar University Agra
dc.publisher.institutionDepartment of Agronomy
dc.date.registered1994
dc.date.completed1998
dc.date.awarded
dc.format.dimensions30 cm
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Agronomy

Files in This Item:
File Description SizeFormat 
01_ title.pdfAttached File237.56 kBAdobe PDFView/Open
02_ declaration.pdf172.18 kBAdobe PDFView/Open
03_ certificate .pdf192.53 kBAdobe PDFView/Open
04_ acknowledgement .pdf434.72 kBAdobe PDFView/Open
05 contents.pdf110.25 kBAdobe PDFView/Open
06_ list of tables .pdf427.04 kBAdobe PDFView/Open
07_ list of figures.pdf288.06 kBAdobe PDFView/Open
08_ chapter 1.pdf2.02 MBAdobe PDFView/Open
09_ chapter 2.pdf6.93 MBAdobe PDFView/Open
10_ chapter 3 .pdf4.51 MBAdobe PDFView/Open
11_ chapter 4.pdf21.39 MBAdobe PDFView/Open
12_ chapter 5.pdf4.72 MBAdobe PDFView/Open
13_ summary and conclusions.pdf3.24 MBAdobe PDFView/Open
14_ references.pdf5.94 MBAdobe PDFView/Open
15_ appendices.pdf676.52 kBAdobe PDFView/Open
80_recommendation.pdf3.24 MBAdobe PDFView/Open


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