Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/395873
| Title: | Studies on the Lactic Acid Cultures for the Preparation of Dahi From Goat Milk |
| Researcher: | Singh, Ram Gopal |
| Guide(s): | Ogra, J L |
| Keywords: | Agricultural Sciences Agriculture Dairy and Animal Science Life Sciences |
| University: | Dr. B. R. Ambedkar University Agra |
| Completed Date: | 1987 |
| Abstract: | A Study of the good goat is expected to yield at least 800 kg of milk per year newline |
| Pagination: | Various Pages |
| URI: | http://hdl.handle.net/10603/395873 |
| Appears in Departments: | Department of Animal Husbandry and Dairy Science |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 170.35 kB | Adobe PDF | View/Open |
| 02_declaration.pdf | 301.58 kB | Adobe PDF | View/Open | |
| 03_certificate.pdf | 301.58 kB | Adobe PDF | View/Open | |
| 04_acknowlegdement.pdf | 750.79 kB | Adobe PDF | View/Open | |
| 05_content.pdf | 557.99 kB | Adobe PDF | View/Open | |
| 06_chapter 1.pdf | 3.29 MB | Adobe PDF | View/Open | |
| 07_chapter 2.pdf | 1.22 MB | Adobe PDF | View/Open | |
| 08_chapter 3.pdf | 3.98 MB | Adobe PDF | View/Open | |
| 09_chapter 4.pdf | 3.41 MB | Adobe PDF | View/Open | |
| 10_chapter 5.pdf | 27 MB | Adobe PDF | View/Open | |
| 11_chapter 6.pdf | 4.06 MB | Adobe PDF | View/Open | |
| 12_refereance.pdf | 5.76 MB | Adobe PDF | View/Open | |
| 13_appendix.pdf | 10.5 MB | Adobe PDF | View/Open | |
| 14_annova tables .pdf | 2.44 MB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 4.06 MB | Adobe PDF | View/Open |
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