Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/394864
Title: Development of salinity tolerance and insect resistant soybean Glycine Max L Merrill through genetic transformation
Researcher: Karthik, S
Guide(s): Manickavasagam, M
Keywords: Biology
Biology and Biochemistry
Life Sciences
University: Bharathidasan University
Completed Date: 2019
Abstract: newline
Pagination: 180
URI: http://hdl.handle.net/10603/394864
Appears in Departments:Department of Biotechnology

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01tit.pdfAttached File44.22 kBAdobe PDFView/Open
02cer.pdf176.59 kBAdobe PDFView/Open
03dec.pdf325.95 kBAdobe PDFView/Open
04ack.pdf285.11 kBAdobe PDFView/Open
05cont.pdf364.06 kBAdobe PDFView/Open
80_recommendation.pdf155.18 kBAdobe PDFView/Open
ch1.pdf838.54 kBAdobe PDFView/Open
ch2.pdf1.3 MBAdobe PDFView/Open
ch3.pdf1.26 MBAdobe PDFView/Open
ch4.pdf2.52 MBAdobe PDFView/Open
ch5.pdf1.95 MBAdobe PDFView/Open
conclu.pdf155.18 kBAdobe PDFView/Open
refer.pdf576.1 kBAdobe PDFView/Open
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