Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/393351
| Title: | Processing of Parkia biglandulosa W A for traditional food formulations of Manipur evaluation of nutritional quality and storage stability |
| Researcher: | Varkekar Namrata Jagdeo |
| Guide(s): | Ng. I. Singh |
| Keywords: | Biology Biology and Biochemistry Life Sciences |
| University: | Academy of Scientific and Innovative Research (AcSIR) |
| Completed Date: | 2021 |
| Abstract: | newline |
| Pagination: | All Pages |
| URI: | http://hdl.handle.net/10603/393351 |
| Appears in Departments: | Biological Sciences (CSIR-CFTRI) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 186.65 kB | Adobe PDF | View/Open |
| 02_declaration.pdf | 250.58 kB | Adobe PDF | View/Open | |
| 03_certificate.pdf | 252.12 kB | Adobe PDF | View/Open | |
| 04_acknowledgement.pdf | 265.79 kB | Adobe PDF | View/Open | |
| 05_contents.pdf | 100.92 kB | Adobe PDF | View/Open | |
| 06_list of tables and graph.pdf | 188.02 kB | Adobe PDF | View/Open | |
| 07_abstract.pdf | 244.94 kB | Adobe PDF | View/Open | |
| 08_chapter1.pdf | 688.47 kB | Adobe PDF | View/Open | |
| 09_chapter2.pdf | 716.66 kB | Adobe PDF | View/Open | |
| 10_chapter3.pdf | 870.98 kB | Adobe PDF | View/Open | |
| 11_chapter4.pdf | 761.27 kB | Adobe PDF | View/Open | |
| 12_chapter5.pdf | 644.31 kB | Adobe PDF | View/Open | |
| 13_references.pdf | 261.31 kB | Adobe PDF | View/Open | |
| 14_publications.pdf | 323.79 kB | Adobe PDF | View/Open | |
| 80_recommendation.pdf | 349.47 kB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
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