Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/38927
Title: Determination of some stupefacient compounds in foodstuffs using liquid chromatographic method
Researcher: Hoonka, Subhra
Guide(s): Bose, Devasish
Keywords: foodstuffs
liquid chromatographic method
stupefacient compounds
Upload Date: 10-Apr-2015
University: Dr. Harisingh Gour Vishwavidyalaya
Completed Date: 2012
Abstract: None
Pagination: 138 p.
URI: http://hdl.handle.net/10603/38927
Appears in Departments:Department of Criminology and Forensic Science

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01_title.pdfAttached File269.98 kBAdobe PDFView/Open
02_acknowledgement.pdf87.82 kBAdobe PDFView/Open
03_declaration.pdf90.06 kBAdobe PDFView/Open
04_certificate.pdf95.73 kBAdobe PDFView/Open
05_dedication.pdf54.37 kBAdobe PDFView/Open
06_contents.pdf78.62 kBAdobe PDFView/Open
07_chapter 1.pdf167.21 kBAdobe PDFView/Open
08_chapter 2.pdf684.22 kBAdobe PDFView/Open
09_chapter 3.pdf427.56 kBAdobe PDFView/Open
10_chapter 4.pdf424.33 kBAdobe PDFView/Open
11_chapter 5.pdf126.07 kBAdobe PDFView/Open
12_list of publication.pdf147.72 kBAdobe PDFView/Open
13_paper-poster presentation.pdf146.46 kBAdobe PDFView/Open
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