Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/388737
Title: Impact of online food delivery apps on customer relationships in restaurants
Researcher: Gosai, Kinjal
Guide(s): Palsapure, Deelip
Keywords: Economics and Business
Food service, Customer relationships
Industrial Relations and Labor
Restaurants
Social Sciences
University: University of Mumbai
Completed Date: 2021
Abstract: newline
Pagination: XVI, 392
URI: http://hdl.handle.net/10603/388737
Appears in Departments:Commerce, K. J. Somaiya College of Arts and Commerce

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01_title.pdfAttached File5.76 kBAdobe PDFView/Open
02_statement by the candidate.pdf145.43 kBAdobe PDFView/Open
03_certificate.pdf145.18 kBAdobe PDFView/Open
04_acknowledgement.pdf86.34 kBAdobe PDFView/Open
05_preface.pdf154.73 kBAdobe PDFView/Open
06_contents.pdf225.82 kBAdobe PDFView/Open
07_list of tables.pdf248.25 kBAdobe PDFView/Open
08_list of graphs.pdf155.27 kBAdobe PDFView/Open
09_list of figures.pdf80.65 kBAdobe PDFView/Open
10_chapter 1.pdf1.09 MBAdobe PDFView/Open
11_chapter 2.pdf793.69 kBAdobe PDFView/Open
12_chapter 3.pdf497.36 kBAdobe PDFView/Open
13_chapter 4.pdf2.37 MBAdobe PDFView/Open
14_chapter 5.pdf422.16 kBAdobe PDFView/Open
15_bibliography.pdf338.25 kBAdobe PDFView/Open
16_appendices.pdf263.79 kBAdobe PDFView/Open
17_plagiarism report.pdf361.6 kBAdobe PDFView/Open
18_synopsis.pdf838.4 kBAdobe PDFView/Open
80_recommendation.pdf427.25 kBAdobe PDFView/Open
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