Shodhganga : a reservoir of Indian theses @ INFLIBNET
The Shodhganga@INFLIBNET Centre provides a platform for research students to deposit their Ph.D. theses and make it available to the entire scholarly community in open access.
Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/38671
Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.coverage.spatial | Food and Nutrision | en_US |
| dc.date.accessioned | 2015-04-06T07:09:14Z | - |
| dc.date.available | 2015-04-06T07:09:14Z | - |
| dc.date.issued | 2015-04-06 | - |
| dc.identifier.uri | http://hdl.handle.net/10603/38671 | - |
| dc.description.abstract | Abstract avalible | en_US |
| dc.format.extent | n.d. | en_US |
| dc.language | English | en_US |
| dc.relation | - | en_US |
| dc.rights | university | en_US |
| dc.title | Process optimization of idli fortified with whey protein concentrate wpc | en_US |
| dc.title.alternative | - | en_US |
| dc.creator.researcher | Yadav, Alka | en_US |
| dc.subject.keyword | concentrate | en_US |
| dc.subject.keyword | optimization | en_US |
| dc.subject.keyword | Process | en_US |
| dc.subject.keyword | wpc | en_US |
| dc.description.note | Bibliography and Appendix given | en_US |
| dc.contributor.guide | n.d. | en_US |
| dc.publisher.place | Allahabad | en_US |
| dc.publisher.university | Sam Higginbottom Institute of Agriculture, Technology and Sciences | en_US |
| dc.publisher.institution | Department of Foods and Nutrition | en_US |
| dc.date.registered | n.d. | en_US |
| dc.date.completed | 2014 | en_US |
| dc.date.awarded | n.d. | en_US |
| dc.format.dimensions | - | en_US |
| dc.format.accompanyingmaterial | None | en_US |
| dc.type.degree | Ph.D. | en_US |
| dc.source.inflibnet | INFLIBNET | en_US |
| Appears in Departments: | Department of Foods and Nutrition | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | Attached File | 89.82 kB | Adobe PDF | View/Open |
| 02_self attestation.pdf | 63.15 kB | Adobe PDF | View/Open | |
| 03_acknowledgement.pdf | 51.63 kB | Adobe PDF | View/Open | |
| 04_content.pdf | 96.19 kB | Adobe PDF | View/Open | |
| 05_table.pdf | 44.64 kB | Adobe PDF | View/Open | |
| 06_figure.pdf | 35.38 kB | Adobe PDF | View/Open | |
| 07_appendix.pdf | 100.62 kB | Adobe PDF | View/Open | |
| 08_abbreviation.pdf | 87.91 kB | Adobe PDF | View/Open | |
| 09_abstract.pdf | 90.33 kB | Adobe PDF | View/Open | |
| 10_chapter 1.pdf | 162.26 kB | Adobe PDF | View/Open | |
| 11_chapter 2.pdf | 436.9 kB | Adobe PDF | View/Open | |
| 12_chapter 3.pdf | 163.03 kB | Adobe PDF | View/Open | |
| 13_chapter 4.pdf | 3.42 MB | Adobe PDF | View/Open | |
| 14_chapter 5.pdf | 259.14 kB | Adobe PDF | View/Open | |
| 15_conclusion.pdf | 22.22 kB | Adobe PDF | View/Open | |
| 16_recommendation.pdf | 18.62 kB | Adobe PDF | View/Open | |
| 17_bibliography.pdf | 264.69 kB | Adobe PDF | View/Open | |
| 18_appendix.pdf | 277.65 kB | Adobe PDF | View/Open |
Items in Shodhganga are licensed under Creative Commons Licence Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0).
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