1. Shodhganga@INFLIBNET
  2. Babu Banarasi Das University
  3. Department of Biochemistry
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/375554
Title: Exposure assessment of commercial kitchen indoor air pollutants and its associated health risks among kitchen workers with a focus on polyaromatic hydrocarbons and particulate matter
Researcher: Singh, Amarnath
Guide(s): Kesavachandran, C.
Keywords: 
Biochemistry and Molecular Biology
Biology and Biochemistry
Health and Nutrition Examination Survey
Hydrocarbons
Life Sciences
University: Babu Banarasi Das University
Completed Date: 2018
Abstract: Not Available newline newline newline
Pagination: 173p
URI: http://hdl.handle.net/10603/375554
Appears in Departments:Department of Biochemistry

Files in This Item:
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01_title.pdfAttached File122.05 kBAdobe PDFView/Open
02_certificate.pdf343.9 kBAdobe PDFView/Open
03_declaration.pdf240.41 kBAdobe PDFView/Open
04_acknowledgement.pdf233.42 kBAdobe PDFView/Open
05_preface.pdf338.08 kBAdobe PDFView/Open
06_table of content.pdf245.43 kBAdobe PDFView/Open
07_abbreviation.pdf216.79 kBAdobe PDFView/Open
08_list of figures.pdf152.53 kBAdobe PDFView/Open
09_chapter 1.pdf208.25 kBAdobe PDFView/Open
10_chapter 2.pdf645.47 kBAdobe PDFView/Open
11_chapter 3.pdf1.3 MBAdobe PDFView/Open
12_chapter 4.pdf1.04 MBAdobe PDFView/Open
13_chapter 5.pdf829.61 kBAdobe PDFView/Open
14_chapter 6.pdf384.89 kBAdobe PDFView/Open
15_chapter 7.pdf463.04 kBAdobe PDFView/Open
16_references.pdf831.77 kBAdobe PDFView/Open
17_annexture.pdf5.73 MBAdobe PDFView/Open
80_recommendation.pdf421.23 kBAdobe PDFView/Open
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