Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/374519
Title: Evaluation of probiotic capabilities in customary dairy products and its metabolic significance
Researcher: Yadav, Monika
Guide(s): Pratyoosh Shukla
Keywords: capabilities in
customary dairy
Evaluation of probiotic
University: Maharshi Dayanand University
Completed Date: 2021
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/374519
Appears in Departments:Department of Microbiology

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01_title page.pdfAttached File204.86 kBAdobe PDFView/Open
02_declaration.pdf215.2 kBAdobe PDFView/Open
03_prliminary page.pdf385.72 kBAdobe PDFView/Open
04_chapter 1.pdf421.81 kBAdobe PDFView/Open
05_chapter 2.pdf736.1 kBAdobe PDFView/Open
06_chapter 3.pdf620.58 kBAdobe PDFView/Open
07_chapter 4.pdf2.06 MBAdobe PDFView/Open
08_chapter 5.pdf598.85 kBAdobe PDFView/Open
09_chapter 6.pdf363.56 kBAdobe PDFView/Open
80_recommendation.pdf568 kBAdobe PDFView/Open
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