Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/37183
Title: An ergonomic assessment of selected activities carried out in food units
Researcher: Shikh, Ranjeet Kaur G
Guide(s): Acharya, Manjari
Keywords: ergonomic assessment
selected activities carried out in food units
Upload Date: 13-Mar-2015
University: Sardar Patel University
Completed Date: 2013
Abstract: none newline
Pagination: 384p.
URI: http://hdl.handle.net/10603/37183
Appears in Departments:Department of Home Science

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01_title.pdfAttached File101.91 kBAdobe PDFView/Open
02_certificate.pdf80.5 kBAdobe PDFView/Open
03_abstract.pdf71.91 kBAdobe PDFView/Open
04_contents.pdf222.62 kBAdobe PDFView/Open
05_list_of_tables.pdf228.11 kBAdobe PDFView/Open
06_list_of_figures.pdf169.57 kBAdobe PDFView/Open
07_list_of_plates.pdf172.95 kBAdobe PDFView/Open
08_chapter1.pdf318.3 kBAdobe PDFView/Open
09_chapter2.pdf1.1 MBAdobe PDFView/Open
10_chapter3.pdf1.18 MBAdobe PDFView/Open
11_chapter4.pdf3.05 MBAdobe PDFView/Open
12_chapter4_4.1.pdf768.64 kBAdobe PDFView/Open
13_chapter4_4.2.pdf685.03 kBAdobe PDFView/Open
14_chapter4_4.3.pdf766.82 kBAdobe PDFView/Open
15_chapter5.pdf372.62 kBAdobe PDFView/Open
16_bibliography.pdf234.35 kBAdobe PDFView/Open
17_appendix.pdf910.52 kBAdobe PDFView/Open
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