Improving nutrition in vulnerable population

Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/371609

Title:	Improving nutrition in vulnerable population
Researcher:	Vakilna, Roshni
Guide(s):	Nambiar, Vanisha S
Keywords:	Foods And Nutrition Nutrition Vulnerable
University:	Maharaja Sayajirao University of Baroda
Completed Date:	2021
Abstract:	newline Abstract Available
Pagination:	138
URI:	http://hdl.handle.net/10603/371609
Appears in Departments:	Department of Foods and Nutrition

Files in This Item:

File	Description	Size	Format
11 chapter ii.pdf	Attached File	689.82 kB	Adobe PDF	View/Open
13 chapter iv.pdf		2.79 MB	Adobe PDF	View/Open
14 chapter v.pdf		274.33 kB	Adobe PDF	View/Open
15 limitations of the study.pdf		46.27 kB	Adobe PDF	View/Open
16 way forward.pdf		78.56 kB	Adobe PDF	View/Open
17 bibliography and webliography.pdf		357.79 kB	Adobe PDF	View/Open
19 annexure.pdf		421.75 kB	Adobe PDF	View/Open
1 title.pdf		232.23 kB	Adobe PDF	View/Open
20 list of publications.pdf		85.63 kB	Adobe PDF	View/Open
21 synopsis.pdf		482.93 kB	Adobe PDF	View/Open
2 certificate.pdf		121.5 kB	Adobe PDF	View/Open
3 acknowledgements.pdf		52.59 kB	Adobe PDF	View/Open
4 table of contents.pdf		77.39 kB	Adobe PDF	View/Open
5 list of tables.pdf		122.64 kB	Adobe PDF	View/Open
6 list of figures.pdf		174.65 kB	Adobe PDF	View/Open
80_recommendation.pdf		495.54 kB	Adobe PDF	View/Open
9 abstract.pdf		148.95 kB	Adobe PDF	View/Open

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