Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/371162
Title: Isolation and characterization of shrimp waste degrading lactic acid bacteria and optimization of fermentation conditions for chitin and carotenoid recovery
Researcher: Kandra, Prameela
Guide(s): Hemalatha, K.P.J
Keywords: Acid , Isolation, Fermentation, Biochemistry, DNA
Biochemical Research Methods
Biology and Biochemistry
Life Sciences
University: Andhra University
Completed Date: 2012
Abstract: newline
Pagination: 183p.
URI: http://hdl.handle.net/10603/371162
Appears in Departments:Department of Biochemistry

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01_title.pdfAttached File156.84 kBAdobe PDFView/Open
02_certificate.pdf203.77 kBAdobe PDFView/Open
03_decalartion.pdf52.04 kBAdobe PDFView/Open
04_dedication.pdf37.53 kBAdobe PDFView/Open
05_acknowledgement.pdf117.26 kBAdobe PDFView/Open
06_table of contents.pdf166.95 kBAdobe PDFView/Open
07_list of tables.pdf98.72 kBAdobe PDFView/Open
08_list of figures.pdf157.75 kBAdobe PDFView/Open
09_abbreviations.pdf71.46 kBAdobe PDFView/Open
10_chapter 1.pdf1.96 MBAdobe PDFView/Open
11_chapter 2.pdf1.41 MBAdobe PDFView/Open
12_chapter 3.pdf1.42 MBAdobe PDFView/Open
13_chapter 4.pdf714.62 kBAdobe PDFView/Open
14_chapter 5.pdf736.45 kBAdobe PDFView/Open
15_appendix.pdf132.06 kBAdobe PDFView/Open
16_bibliography.pdf1.3 MBAdobe PDFView/Open
80_recommendation.pdf251.37 kBAdobe PDFView/Open
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