Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/367087
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DC FieldValueLanguage
dc.coverage.spatialAgriculture
dc.date.accessioned2022-03-08T05:33:38Z-
dc.date.available2022-03-08T05:33:38Z-
dc.identifier.urihttp://hdl.handle.net/10603/367087-
dc.description.abstractStudies on Salt Tolerance of Rice And its Response to Nitrogen Phosphorus and Zinc Application in Relation to Water Quality with water is one of the most valuable natural resource of our country. newline
dc.format.extentVarious Pages
dc.languageEnglish
dc.relationBibliographic - 150
dc.rightsuniversity
dc.titleStudies on Salt Tolerance of Rice And its Response to Nitrogen Phosphorus and Zinc Application in RElation to Water Quality
dc.title.alternativeNone
dc.creator.researcherSingh, Veerendra Pratap
dc.subject.keywordAgricultural Economics and Policy
dc.subject.keywordAgricultural Sciences
dc.subject.keywordLife Sciences
dc.description.noteSummary p.141-147, Reference p.i-xii, Appendices p.I-XXXXIII
dc.contributor.guidePal, B
dc.publisher.placeAgra
dc.publisher.universityDr. B. R. Ambedkar University Agra
dc.publisher.institutionDepartment of Agriculture Chemistry and Soil Science
dc.date.registered1998
dc.date.completed2002
dc.date.awarded
dc.format.dimensions30cm
dc.format.accompanyingmaterialNone
dc.source.universityUniversity
dc.type.degreePh.D.
Appears in Departments:Department of Agriculture Chemistry and Soil Science

Files in This Item:
File Description SizeFormat 
01_title.pdfAttached File300.3 kBAdobe PDFView/Open
02_acknowledgement.pdf294.8 kBAdobe PDFView/Open
03_contents.pdf153.6 kBAdobe PDFView/Open
04_list of tabels.pdf579.9 kBAdobe PDFView/Open
05_chapter 1.pdf1.37 MBAdobe PDFView/Open
06_chapter 2.pdf9.65 MBAdobe PDFView/Open
07_chapter 3.pdf2.76 MBAdobe PDFView/Open
08_chapter 4.pdf46.76 MBAdobe PDFView/Open
09_chapter 5.pdf2.89 MBAdobe PDFView/Open
10_bibliography.pdf4.94 MBAdobe PDFView/Open
11_appendices.pdf12.87 MBAdobe PDFView/Open
80_recommendation.pdf2.89 MBAdobe PDFView/Open


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