Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/365025
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | ||
dc.date.accessioned | 2022-02-25T05:50:49Z | - |
dc.date.available | 2022-02-25T05:50:49Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/365025 | - |
dc.description.abstract | newline | |
dc.format.extent | 259 | |
dc.language | English | |
dc.relation | ||
dc.rights | university | |
dc.title | An Analysis Of The Performance Of Mid Day Meals Programme In Thanjavur District | |
dc.title.alternative | ||
dc.creator.researcher | Venkatesan, M | |
dc.subject.keyword | Economics | |
dc.subject.keyword | Economics and Business | |
dc.subject.keyword | Social Sciences | |
dc.description.note | ||
dc.contributor.guide | Rajarajan, S | |
dc.publisher.place | Tiruchirappalli | |
dc.publisher.university | Bharathidasan University | |
dc.publisher.institution | Department of Economics | |
dc.date.registered | 2014 | |
dc.date.completed | 2018 | |
dc.date.awarded | ||
dc.format.dimensions | ||
dc.format.accompanyingmaterial | DVD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Economics |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01 title.pdf | Attached File | 3.29 MB | Adobe PDF | View/Open |
02 cert.pdf | 3.29 MB | Adobe PDF | View/Open | |
03 decl.pdf | 3.29 MB | Adobe PDF | View/Open | |
04 acknwl.pdf | 3.29 MB | Adobe PDF | View/Open | |
05 chapter i.pdf | 3.3 MB | Adobe PDF | View/Open | |
06 chapter ii.pdf | 3.3 MB | Adobe PDF | View/Open | |
07 chapter iii.pdf | 3.3 MB | Adobe PDF | View/Open | |
08 chapter iv.pdf | 3.3 MB | Adobe PDF | View/Open | |
09 chapter v.pdf | 3.33 MB | Adobe PDF | View/Open | |
10 conclusion.pdf | 3.29 MB | Adobe PDF | View/Open | |
11 reference.pdf | 3.3 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 3.22 MB | Adobe PDF | View/Open |
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