Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/364120
Title: | Nutritional Value Of Guava In Relation To Cultivars Harvest Stage And Leaf And Soil Nutrients |
Researcher: | Singh, Anju |
Guide(s): | Singh, Vinay |
Keywords: | Ecology and Environment Environmental Sciences Life Sciences |
University: | Dr. B. R. Ambedkar University Agra |
Completed Date: | 2002 |
Abstract: | A Study Of Nutritional Value Of Guava In Relation To Cultivars Harvest Stage And Leaf And Soil Nutrients With Guava Psidium Guajava the apple of the tropics is one of the most common fruits in India. newline |
Pagination: | Various Pages |
URI: | http://hdl.handle.net/10603/364120 |
Appears in Departments: | Department of Agriculture |
Files in This Item:
File | Description | Size | Format | |
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01 title 1-1.pdf | Attached File | 252.44 kB | Adobe PDF | View/Open |
02 certificate 1-1.pdf | 182.51 kB | Adobe PDF | View/Open | |
03 preliminary pages 1-3.pdf | 636.97 kB | Adobe PDF | View/Open | |
04 chapter 1. 1-5.pdf | 1.59 MB | Adobe PDF | View/Open | |
05 chapter 2. 6-35.pdf | 8.07 MB | Adobe PDF | View/Open | |
06 chapter 3. 36-50.pdf | 3.88 MB | Adobe PDF | View/Open | |
07 chapter 4. 51-83.pdf | 7.93 MB | Adobe PDF | View/Open | |
08 chapter 5. 84-89.pdf | 1.39 MB | Adobe PDF | View/Open | |
09 bibliography i-xxi.pdf | 4.18 MB | Adobe PDF | View/Open | |
10 appendices. i-iii.pdf | 4.77 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 1.39 MB | Adobe PDF | View/Open |
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