1. Shodhganga@INFLIBNET
  2. Tripura University
  3. Department of Human Physiology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/361350
Title: Physico chemical analysis antimicrobial activity and few therapeutic evaluation of two food ingredients Muia and Chakhwi of tribal people of Tripura
Researcher: Namasudra, Uma
Guide(s): Bhaumik, Debabrata
Keywords: Life Sciences
Physiology living organisms
Plant and Animal Science
University: Tripura University
Completed Date: 2020
Abstract: None newline
Pagination: 230p.
URI: http://hdl.handle.net/10603/361350
Appears in Departments:Department of Human Physiology

Files in This Item:
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01_title.pdfAttached File415.13 kBAdobe PDFView/Open
02_certificate.pdf559.39 kBAdobe PDFView/Open
03_abstract.pdf135.56 kBAdobe PDFView/Open
04_declaration.pdf502.08 kBAdobe PDFView/Open
05_acknoledgement.pdf241.03 kBAdobe PDFView/Open
06_contents.pdf186.81 kBAdobe PDFView/Open
07_list_of_tables.pdf330.37 kBAdobe PDFView/Open
08_list_of_figures.pdf348.09 kBAdobe PDFView/Open
09_abbreviations.pdf404.89 kBAdobe PDFView/Open
10_chapter 1.pdf1.12 MBAdobe PDFView/Open
11_chapter 2.pdf507.43 kBAdobe PDFView/Open
12_chapter 3.pdf219.04 kBAdobe PDFView/Open
13_chapter 4.pdf244.94 kBAdobe PDFView/Open
14_chapter 5.pdf319.98 kBAdobe PDFView/Open
15_chapter 6.pdf477.54 kBAdobe PDFView/Open
16_chapter 7.pdf154.4 kBAdobe PDFView/Open
17_chapter 8.pdf356.83 kBAdobe PDFView/Open
18_chapter 9.pdf336.61 kBAdobe PDFView/Open
19_chapter 10.pdf1.51 MBAdobe PDFView/Open
20_chapter 11.pdf628.18 kBAdobe PDFView/Open
21_chapter 12.pdf669.65 kBAdobe PDFView/Open
22_bibliography.pdf344.24 kBAdobe PDFView/Open
23_annexure.pdf9.43 MBAdobe PDFView/Open
80_recommendation.pdf222.55 kBAdobe PDFView/Open
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