1. Shodhganga@INFLIBNET
  2. University of Mysore
  3. Department of Biotechnology
Please use this identifier to cite or link to this item: http://hdl.handle.net/10603/35933
Title: Functional properties of elephant foot yam amorphophallus paeoniifolius dennst Nicolson
Researcher: Reddy, Harshavardhan A.
Guide(s): Aradhya, S. M.
Keywords: Antioxidant activity
Elephant-foot
Fruits and vegetables
Fruits and vegetables
Hepatoprotective activity
Vitro
Upload Date: 19-Feb-2015
University: University of Mysore
Completed Date: 2012
Abstract: newline
Pagination: 
URI: http://hdl.handle.net/10603/35933
Appears in Departments:Department of Biotechnology

Files in This Item:
File Description SizeFormat 
abbreviations.pdfAttached File33.41 kBAdobe PDFView/Open
acknowledgements.pdf41.25 kBAdobe PDFView/Open
bibliography.pdf144.23 kBAdobe PDFView/Open
certificate & declaration.pdf32.64 kBAdobe PDFView/Open
chapter 1.pdf483.41 kBAdobe PDFView/Open
chapter 2.pdf477.29 kBAdobe PDFView/Open
chapter 3.pdf167.8 kBAdobe PDFView/Open
chapter 4.pdf523.79 kBAdobe PDFView/Open
contents.pdf37.29 kBAdobe PDFView/Open
general introduction and review of literature.pdf61.27 kBAdobe PDFView/Open
list of figures.pdf36.95 kBAdobe PDFView/Open
list of tables.pdf36.36 kBAdobe PDFView/Open
publications.pdf43.71 kBAdobe PDFView/Open
scope of the present investigation.pdf34.53 kBAdobe PDFView/Open
summary and conclusions.pdf83.21 kBAdobe PDFView/Open
title.pdf30.13 kBAdobe PDFView/Open
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