Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/357996
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.coverage.spatial | ||
dc.date.accessioned | 2022-01-25T09:53:59Z | - |
dc.date.available | 2022-01-25T09:53:59Z | - |
dc.identifier.uri | http://hdl.handle.net/10603/357996 | - |
dc.description.abstract | newline | |
dc.format.extent | 175p | |
dc.language | English | |
dc.relation | 85 | |
dc.rights | university | |
dc.title | Rural Consumers perception towards organic food products in dharmapuri district | |
dc.title.alternative | ||
dc.creator.researcher | karthika R | |
dc.subject.keyword | Dharmapuri District | |
dc.subject.keyword | Organic Food Products | |
dc.description.note | ||
dc.contributor.guide | Senthilkumar K | |
dc.publisher.place | Salem | |
dc.publisher.university | Periyar University | |
dc.publisher.institution | Department of Commerce | |
dc.date.registered | 2016 | |
dc.date.completed | 2021 | |
dc.date.awarded | 2021 | |
dc.format.dimensions | 92mm | |
dc.format.accompanyingmaterial | DVD | |
dc.source.university | University | |
dc.type.degree | Ph.D. | |
Appears in Departments: | Department of Commerce |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | Attached File | 69.39 kB | Adobe PDF | View/Open |
02_certificate.pdf | 94.02 kB | Adobe PDF | View/Open | |
03_priliminary.pdf | 304.43 kB | Adobe PDF | View/Open | |
04_chapter 1.pdf | 101.61 kB | Adobe PDF | View/Open | |
05_chapter 2.pdf | 451.85 kB | Adobe PDF | View/Open | |
06_chapter 3.pdf | 594.69 kB | Adobe PDF | View/Open | |
07_chapter 4.pdf | 1.06 MB | Adobe PDF | View/Open | |
08_chapter 5.pdf | 171.87 kB | Adobe PDF | View/Open | |
09_bibliography.pdf | 143.92 kB | Adobe PDF | View/Open | |
10_abbreviation.pdf | 136.44 kB | Adobe PDF | View/Open | |
80_recommendation.pdf | 240.03 kB | Adobe PDF | View/Open |
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