Please use this identifier to cite or link to this item:
http://hdl.handle.net/10603/348190
Title: | Bio Chemical And Microbial Changes During Storage Of Marketed Shrikhand Collected From Akola And Amravati Of maharashtra State |
Researcher: | Raghuwanshi, Rupesh Tarasingh |
Guide(s): | Prakash Chandra |
Keywords: | Agricultural Sciences Agriculture Dairy and Animal Science Life Sciences |
University: | Dr. B. R. Ambedkar University Agra |
Completed Date: | 2008 |
Abstract: | None newline |
Pagination: | 183 |
URI: | http://hdl.handle.net/10603/348190 |
Appears in Departments: | Department of Animal Husbandry and Dairy Science |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01 title .pdf | Attached File | 409.03 kB | Adobe PDF | View/Open |
02 certificate .pdf | 447.4 kB | Adobe PDF | View/Open | |
03 preliminary pages .pdf | 2.61 MB | Adobe PDF | View/Open | |
04 chapter 1.pdf | 2.31 MB | Adobe PDF | View/Open | |
05 chapter 2.pdf | 7.78 MB | Adobe PDF | View/Open | |
06 chapter 3.pdf | 2.5 MB | Adobe PDF | View/Open | |
07 chapter 4.pdf | 30.71 MB | Adobe PDF | View/Open | |
08 chapter 5.pdf | 6.1 MB | Adobe PDF | View/Open | |
09 literature cited 129 171-183.pdf | 3.73 MB | Adobe PDF | View/Open | |
80_recommendation.pdf | 3.73 MB | Adobe PDF | View/Open |
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